Cherry cake

Submitted by enr on 01 Jul 2014
Ingredients
1 1/2 cups sugar
2 cup yogurt
2 eggs
125 g butter
3 cups flour
1 tsp ammonia soda
500 g cherries
Cherry cake
Photo added on
Photo author
vanja
Method
The butter mix with sugar until white. Add the eggs. Mix a little more. Add 1 cup flour after it - 1 cup yogurt, 1 cup more flour, the second cup of yogurt, along with soda and finally - the third cup of flour. Mix everything well. Pour into greased and floured pan with a diameter of 30 cm. Top rank cleaned and halved cherries. Bake in a preheated 180C oven, about 50 minutes.
Containers:
Difficulty
Average
Tested
0 users
01 Jul 2014
Author
vanja