Salo is cut into small pieces, fry, add the chopped onion and fry until yellow. In a fireproof container is stacked row sauerkraut, order thin pieces of meat, place top cleaned pork foot pieces salo and onion, pour the wine and water was added so that only 2/3 of the volume of products to be immersed. Court was capped with a tight-fitting lid and cook in low oven for at least an hour. Add the sliced ​​ham and roast without the lid for 20 minutes.