Clean, washed beans soak in cold water for at least 12 hours. Washed, pour cold water and boil for 5-10 minutes. Discard water, rinse again, pour cold water and boil until tender. Part of the heated

Shred cauliflower into pieces and boil steam - must not razvaren and after treatment still crunching. Separately, beat egg yolks. Add mustard, chili sauce, pikantinata. Add half beer. Pour half the

Peel and cut into slices of garlic cloves. Fry until golden in the oil. Add pepper (pepper) and onions, cut into pieces. Allow to stew until tender. Cut larger pieces of peeled tomatoes. Strain the

Eggplant cut into rings and add salt and leave 30 minutes to drain the bitterness them. During this time, fry the mushrooms, add the garlic and dill. Drained eggplant fried to slightly reddening. In

Courgettes Wash and peel. Each zucchini cut into longitudinal slices, leaving about 1 cm away from the handle so as to obtain something like a fan. Place in a buttered baking dish, add salt and then

Grated courgettes in large pieces, add salt and remain soft. Courgettes squeeze the water, add them chopped onion, garlic, dill, grated cheese, a little pepper, a little grated nutmeg, egg, olive oil

Eggplant cut into rings, add salt and stayed 30 minutes. Drain to the bitter water and rinse. Spread with sunflower oil and baked on a grill pan on both sides. Transfer into a fireproof container. In

Thawed spinach is squeezed out of the water and mix in a bowl with the eggs, flour, milk salt and other spices. All stir until evenly mixed. Cover pan with baking paper and spread the mixture into a