Meatballs with ham

Submitted by enr on 23 Jan 2009
Ingredients
200 g ham
100 g cheese
2 potatoes
1 onion
2 eggs
4 tbsp flour
1 tsp baking powder
pepper
sunflower oil for frying
Method
Peel the potatoes and shred them finely grater. Beat eggs well. Add grated cheese, baking powder, salt and pepper. The resulting mixture stirred with chopped ham, onion and grated potatoes. The dough take a little spoon and put into preheated oil. Fried meatballs Serve warm with a green salad.
Containers:
Difficulty
Average
Tested
0 users
23 Jan 2009
Author
korneliq
Source
recepti.plamcom.com