Ingredients
12 identical large mushrooms
100 g walnuts
3-4 green onions
150 g chicken breasts
salt
pepper
curry
cheese
sunflower oil or butter
Photo added on
Photo author
mimina
Method
Mahat stumps mushrooms. Kernels fry without oil and once cool bruised. Green onions (if not, it may be replaced with leek) cut into slices and chicken - cubes. Mix with walnuts and chopped stalks of the mushrooms. Add spices to taste. Mushrooms are smeared with butter and fill with the mixture. On each sponge is placed on a piece of cheese and arrange in pan on baking paper. Baked in the oven for 15 minutes.
Containers:
Difficulty
Easy
Tested
1 user
Comments
Magnificent mushroom! I stewed chicken pieces left over from another dish and use them for this recipe. Onions, stumps and meat gently to zaparzhih from settling a bit and then I added walnuts. Curry miss it. Put photos and recipe goes to favorites. Thanks for the idea! :)
Mary, I am very glad that you liked the appetizer. Mushrooms look great! Well you think to use the remaining meat. Chicken can be substituted with other meat or sausage. Thanks for rating!