Pasta chicken nuggets

Submitted by enr on 26 Jun 2009
Ingredients
200 g mayonnaise
200 g of mustard
1 tbsp Pikantina chicken or spices of your choice
1/2 tbsp garlic powder
salt
flour, bread crumbs, eggs, breading
Method
Amount of mayonnaise and mustard depends on how much chicken meat will marinate. Must be equal. All the ingredients for pasta confused very well, chicken fillet cut into small pieces and stayed overnight in a cool pasta. Breaded in double breading - flour, egg, bread crumbs, eggs.
Containers:
Difficulty
Easy
Tested
1 user
26 Jun 2009
Author
venera26

Comments

are great. Especially if rolled in sesame seeds and then fry become great taste.