Ingredients
500 g of dried rose hips
500 g sugar
4-5 liters of water
Method
Shipka thoroughly wash, place in a glass jar or jug, add the sugar and water. Allow to stand at room temperature for 2-4 days. A very pleasant, slightly sharp drink rich in vitamin C. It can be drunk by children. If you stand more days, it rose hip wine. After drink the liquid can be done twice, but of course less drink (wine). Add again 500 g of sugar and 4-5 liters of water in the same court, where there are only hips.
Containers:
Difficulty
Very easy
Tested
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Comments
Thank you for a forgotten but nice recipe. I must file one when I was little. I dried rosehips and will try to do drink, I hope and fresh will happen?
Fair and fresh. And to me was the children's memory of the flagon to the warm stove in cold days and how eagerly waiting to drink from sharp drink. I hope you like it and you.
the same recipe can be made with cranberries.