Shortcake with fruit

Submitted by enr on 19 Jul 2013
Ingredients
125 g margarine
2/3 cup sugar (160 g)
2 eggs
2 tbsp yogurt
1 cup flour (150 g)
10 g baking powder
300 g of fruit - cherries or other fruit of your choice
Shortcake with fruit
Photo added on
Photo author
juliasamar
Method
Mix the margarine with the sugar gradually put one by one the eggs, yogurt, flour with the baking powder finally add the cleaned and sliced fruit. Pour into greased with sunflower oil and sprinkled with flour baking dish - 20-22 cm diameter. Once baked, sprinkle with powdered sugar.
Containers:
Difficulty
Average
Tested
0 users
19 Jul 2013
Author
sunshine69