Name: Spaghetti with mayonnaise and skinless sausages
Ingredients: 500 g spaghetti; 2-3 tbsp sunflower oil; 2 tsp salt; 400 g mayonnaise; 7-8 tbsp chutney; 1-2 tbsp margarine; 3 skinless sausages

Spaghetti with mayonnaise and skinless sausages

Ingredients

500 g spaghetti

2-3 tbsp sunflower oil

2 tsp salt

400 g mayonnaise

7-8 tbsp chutney

1-2 tbsp margarine

3 skinless sausages

Method

Pasta placed in boiling salted water, which had been added the oil. Boil 7-8 minutes and rinse. Add margarine and mix until melted. Add coarsely chopped skinless sausages. Add chutney and mix well. Then add the mayonnaise and again stirred well. Serve warm.

Containers:

Frankfurter dishes
Spaghetti
Pasta with sausage
Main Dishes
Deli meats dishes
Breads and pasta
Pasta

Difficulty

Easy

Tested

0 users

06 Jul 2010

Author

bubi

Comments

Then, it will put such a large amount of mayonnaise, why put and margarine? If a fragrance-let is oil. Spaghetti with what water is rinsed?

With cold water rinsed. Margarine put to not stick spaghetti or at least I always put.