Ingredients
4 chicken shoulder (upper leg with a portion of white meat)
4 peppers (2 green and 2 red)
100 ml cream
1 tbsp flour
100 ml milk
sunflower oil
salt, pepper, paprika, oregano
cheese
Photo added on
Photo author
petqanabel
Method
Meat fry on all sides in plenty of sunflower oil and transfer to a tray. Peppers cut into small pieces and fry in the same oil, add to meat. In the same fat (if much, pour half) fry the flour and pour the cream and milk. Stir until it becomes a thick sauce. Put them spices. Pour into the pan with the meat and put in the oven for about 40 minutes at 180 C. Once the meat is ready, grate cheese on top and bake just above.
Containers:
Difficulty
Average
Tested
3 users
Source
bg-mamma.com
Comments
will surely delight! Nice recipe!
seems palatability tomorrow will try. I think instead of fry flour with cream and milk can be used by ready bechamel box.
I like - will cook this delight. Sounds very tasty.
this is a great delicious meals
Very tasty sounds and looks. Will try it mandatory.
BRIDA, below the shoulder chicken white meat you understand?
A *chicken shoulder* understand the above leg with a portion of white meat. But Vesi, I guess, will set out.
upper leg with a portion of white meat = :) tillia. E clarified exactly ...
yesterday tried this recipe really is a delight
I like it could not fetch her properly (your ... with or without sauce left?
I made the recipe with chicken legs and it was also very good.
to better the
much like home, not us and came for dinner was divine