All the dry ingredients for the base, except soda mixed in a bowl and mix . Put out soda in vinegar. Add Baileys (in the original recipe put a few drops of orange flavor) cup warm water. Mix until a

Eggs and sugar beat with a wire whisk. Add vanilla, flour and grated orange peel and again crashed. With a teaspoon (or Posh) round the biscuits (not more than 10-12 at a time). Arrange in a baking

Avocados are cleaned and cut into in small pieces. Mix sugar, lime juice, grated sheet and half cream. Blend well. Remaining cream mix to thicken further. Cream is divided into four dessert cups

The cottage cheese, yogurt and bananas Strain or creased. Cream mix with a mixer and mix with the other mixture. The dessert is packed into cups and sprinkle with cinnamon. Home in a refrigerator.

Beat the egg whites. When no foam, add sugar spoon by spoon and whip again. Once sure that no remaining crystals of sugar, add the strawberries. Stir, to whatever degree we want. You can leave

Freeze the night in the freezer banana, cut into pieces and strawberries. Blend in a food processor frozen fruit, sweetener and little water 1-2 tbsp as you can turn the mixture. Beat until a smooth

The first 5 ingredients are chopped in a food processor or blender until a uniform viscous mixture. With moistened hands, form balls and rolled in extra hemp seeds. Sweets are very soft. Can be eaten

We prepare first chocolate Ghana. Preheat the cream in the microwave or on the stove, almost to boiling and pour it into a bowl in which we previously broken chocolate. Stir gently until the chocolate

Well cooled cream stir with a mixer with sugar at maximum speed, about 15 minutes, until thickened. The coffee is mixed with milk and is inserted from the essence. In a rectangular baking dish with

From products for the base, a mixture that is baked in rectangular or oblong baking dish. Wait for it to cool and punctures in the same distance with a device for punching of fresh peppers. Others in

Divide the egg whites and yolks. Smash the chocolate with the butter put them to melt in a water bath. Beat the egg whites with a pinch of salt on foam, as kisses. While away in a deep pot put sugar

Heated the oven to 180C degrees. Subtract the egg and the butter to be of the room temperature. In bowl, mix flour, baking powder, cocoa, coconut and salt. In a large bowl with mixer break up the

Heated the oven to 160-170C degrees and prepare your cake cutter with baking paper. Mix flour with baking powder and vanilla and sift them (if using liquid essence add it together with yogurt). Cut

Beat the eggs with 1 cup sugar to graying. Add the cottage cheese, the oil and lemon rind. If necessary, use a blender to break up well the cottage cheese. Add sifted flour and baking powder with the

Avocado and Kiwi Peel and cut. Put them in a blender and break with honey, cocoa, juice and grated rind of lemon. Pour in the box, close the lid and went in the freezer. Remove 20 minutes before