All the dry ingredients for the base, except soda mixed in a bowl and mix . Put out soda in vinegar. Add Baileys (in the original recipe put a few drops of orange flavor) cup warm water. Mix until a homogenous mixture. Pour into the baking dish (about 25 cm in diameter) covered with baking paper. Bake in a preheated 150C degrees oven until ready. Still warm the base is brushed with honey. After postegne honey, pour glaze, which prepare as melting all ingredients over low heat until a homogeneous mixture. * cake will probably get more delicious if instead of water add milk, but then will not be vegan.