Ingredients
          500 g minced meat
          2 eggs
          1 onion
          a pinch of mint, pashtarnak, lovage
          savory
          chili
          ground cumin
          pepper
          salt
          # For the filling:
          3 cooked eggs
          pickles
          cheese
          chutney
          mashed potatoes spreads
               
Photo added on
              Photo author
              MANI
          Method
              Products for minced meat knead well and leave to stand for 20-30 minutes. Half minced meat spread of base in a greased form. Top smeared thickly with Coarse chutney, piecing is a base of pickles (cut into thin slices lengthwise), a base of boiled eggs (sliced), a cheese base (to cover other products and stood with the remaining mince. Bake at 200 C. Once the cake is ready smeared with mashed potatoes and decorate optional.
          Containers:
  Difficulty
              Average
          Tested
              2 users
           
    
Comments
Bravo heels, very interesting and delicious! Very nice to arrange it!
Very nice look! Guess and delicious. Added to favorites.
Perfect for the holiday.
MMM, Fifth bravo! It's great!
Thanks! Radvams is that you like :)
Tasty look! Bravo!
Applause for delicious heart! But you have to Bulgarians inscription could be and I love you - sounds nice and warm.
thanks for the delicious recipe. Bravo! Added to favorites.
BRAVO! I was speechless ... a great idea for other St. Valentine!
There will be no symmetry of BG only for it not written and would be harder!
recipe is great, but how do you put a pinch of parsnip? It is Root as turnip, beet and others.
What has sold a mix of these spices. Are dry!
Well done, very beautiful look, I'm sure is very tasty!
recipe is great and also the performance - well done.
Good for you, go still ahead in cooking!
is Super! Bravo ...
Thank you!
Beautiful Cakes get Zapekoh mashed potatoes and cold may be eating Bravo and I
Very tasty cake :) became changed little filling. Coarse chutney put mashed potatoes, pickles, cheese River and then in reverse order.