Apple pie with oatmeal

Submitted by enr on 06 Sep 2003
Ingredients
6 large apples
2 cup (400 g) sugar
4 tbsp (40 g) flour
1 tsp (5 g) cinnamon
80 g butter
150 g oatmeal
1 and 1/4 cup (250 g) flour
powdered sugar
Method
Peeled and diced apples mixed with half the sugar, 1/4 cup (50 g) flour and cinnamon and mix well. Pour the mixture into pan. Melted butter mix with remaining sugar and flour, add and oatmeal. The resulting mixture is placed on the first pie and bake in a moderate oven. When ready to remove from the tray and turns with apples on top. Cake sprinkled with powdered sugar.
Containers:
Difficulty
Average
Tested
0 users
06 Sep 2003
Author
vg