Apple pirozhki oven

Submitted by enr on 02 Feb 2012
Ingredients
2 eggs
100 g sugar
500 g flour
10 g baking powder
1 tbsp lemon juice
6 tbsp milk
150 g butter
# For the filling:
500 g grated apples
100 g sugar
1 vanilla
1 tsp cinnamon
100 g ground walnuts
Method
Dough is kneaded by default products and rolled sheet of 0.5 cm. Cut out circles, as in any put of mixed products for stuffing. Foldable, smeared with egg and bake in a moderate oven.
Containers:
Difficulty
Average
Tested
0 users
02 Feb 2012
Author
vanja