Ingredients
250 g biscuits
180 g butter
3/4 cup (150 g) powdered sugar
150 g cocoa
220 g coconut
3 eggs
Method
Cookies are ground, add sugar, cocoa, beaten eggs and melted butter. Kneaded, to make balls the size of a small walnut, rolled in coconut and place in refrigerator for about 20 minutes.
Containers:
Difficulty
Easy
Tested
0 users