Yolks separated from the whites. Them (egg yolks) is added half the sugar, the oil, milk, flour, baking powder and vanilla, as after the addition of each product mix with a mixer and then add the next. A banana is cut into cubes and added to the mixture, then add the raisins. Pour the mixture in a pan with a diameter of 27 cm and bake in the oven at 160 C until ready. During this time, in another bowl whisk egg whites, glucose and half of the sugar. Once the cake is ready to cool and smeared with white sweet * received *. Decorated with other banana optional.