Ingredients
175 g washed and sliced zucchini
75 g of broccoli florets choppy
100 g washed and choppy florets kale
25 g grated cheese
1 egg yolk
Method
Vegetables ground well. Put them in a buttered pan, add the cheese, stir in egg yolks. Bake at a moderate oven (180 ° C) for 15-20 minutes.
Containers:
Difficulty
Easy
Tested
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