Devil eggs with Tabasco sauce

Submitted by enr on 08 Jan 2008
Ingredients
12 eggs
2 tsp mustard
1/3 cup mayonnaise
1-2 tbsp finely chopped onion
1/4 tsp Tabasco sauce
salt
paprika
Method
Hard boiled eggs peel and cut in half lengthwise. Draw to the yolks and whites are arranged on a plate for serving. With a fork smash the egg yolks, add the mustard, mayonnaise, onion, Tabasco sauce, add salt and mix well. Spoon yolk mixture is distributed in halves egg whites and sprinkle top with paprika.
Containers:
Difficulty
Easy
Tested
0 users
08 Jan 2008
Author
vg