Blend all ingredients until smooth creamy (about 2-3 minutes in a blender). The products are for 2 cups. * Maca (Lepidium meyenii) is growing in Bolivia and Peru. Hypocotyls (hypocotyls) are the main components of naturally grown and organic root in mountain areas. People appreciate it because of the root, which can be used as food or herbal plant. Maca root is rich in carbohydrates and egg white - contains 60% carbohydrates, 10% egg white, 8. 5% dietary fiber and 2. 2% fat. Also contains uridine, malic acid, benzoyl derivative, glucosinolates (glikosinolati that protect against cancer, especially breast cancer) and others. The dried maca root is rich in alkaloids and essential minerals (selenium, calcium, magnesium, iron), fatty acids, including translinoleic, palmitic, oleic acids and 19 amino acids, polysaccharides and the like. Maca has been grown and consumed by South Americans for thousands of years. It has a regenerating effect in men and women of middle and old age. South Americans used the root to increase energy, relieve physical and mental fatigue, enrichment of food. Maca can help with problems related to aging, osteoporosis and anemia. Regulates hormonal disorders in women: normal menstruation, relieves pains cycle and menopausal symptoms. Maca is well known as herbal Viagra * *. Studies show that men extract maca or maca powder can increase and improve the quality of sperm. This is due to the high concentration of egg whites and other essential nutrients. Therefore, in the Andean region of poppy is seen as a magical symbol of youth * *.