Fried slices of steamed eggs

Submitted by enr on 23 Jun 2009
Ingredients
5 slices of white bread
50 g butter
5 eggs
1 tbsp paprika
1 tbsp Ronen savory
50 ml ketchup
Method
Slice of bread lightly fry in the butter. Eggs are steamed in boiling salted water for 2-3 minutes. Remove and place on the slices. In hot butter, which are fried bread put red pepper and pour this fat eggs. Top is dropped ketchup. Serve warm with salad season.
Containers:
Difficulty
Easy
Tested
0 users
23 Jun 2009
Author
eledra