Cut the pork bites, put it in a bowl, add salt, pepper and savory taste, olive oil and crushed garlic, stir nice. Cut the potatoes into slices, peppers into rings if you use tomatoes instead of cherry tomatoes cut into larger cubes that he remove seminal part, cheese cut into large cubes, carrots cut into rings and broccoli and cauliflower florets wilt. In 2 bags (envelope) to put baking potato slices first, then pork, top put the peppers, broccoli, cauliflower, carrots, domatito (cherry domatito put a whole) and cheese. Again sprinkle lightly with pepper and tie pouches of tight envelope - to not much space inside. Put the finished bags in pan, pour 2 cups hot water and bake in a preheated oven at 170-180C degrees for about an hour - hour and a half (depending on your oven). Serve with purse. * You can use baking paper bags instead finished by cutting off a large square about 40 to 40 cm. After arrange the products shape purses that tie with twine or silicone heat-resistant connections. Bake paper bags an hour - hour and a half of 180-190C degrees in preheated oven.