Peel the potatoes and boil in water with dissolved in it 1 bouillon cube. After boiling Strain. As cool add to the butter, eggs, breadcrumbs and cream and mix well interfere mince. Spread on Greased foil crust thickness 1.5-2 cm. To form more easily hands are dipped in a bowl of water. In a pan with butter fried livers, cut into pieces. A second broken broth, salt and pepper. When the liver is pozaparzhi, put 1 tbsp cream. Passaged be. Stuffed livers spread over potatoes. Pieces are put butter. In the middle row ranks processed cheese and rolled using fthe oil. Place in a greased baking dish, sprinkle with grated and bake for 15 minutes.