Salt pork cut into small pieces. Sprinkle with salt, pepper and the juice of one lemon. Meat pieces stringing wire or wooden skewers. The BBQ is cleaned well, because soaking the skewers on the BBQ collect dripping from meat juice. Onions grate. Fry with olive oil. Add the flour, the sugar, the juice of the second lemon, juice of meat and cream. The sauce boil 3-5 minutes, it finally immersed meat pieces exempt from the skewers. Serve hot with a side of rice. In oil fry gently rice. Add 600 ml water, add salt and boiled over a slow fire.