Accept is the most fragile leaves of radishes and tear in the salad, so as to cover the bottom. Lettuce is cut into thin strips and placed onto leaves of radish. Poppy seed is poured into a bowl, add the lemon and pour olive oil. Dressing add salt and mix well. Radishes are cleaned, cut into thin slices and put in a salad. Pour yogurt and add the chopped dill and green onions. Salt, pour olive oil and mix. Green salad pour in the middle of the plate and flavored with dressing. Using a spoon shaped ball of milk and radishes and placed on green salad. The finished salad garnish with olives, sprinkle with walnuts and serve.