Salad * * Iceberg is cut or broken into chunks. Cherry tomatoes halve. Olives cut into four, and the feta cheese into small cubes. Cut products are mixed in a large bowl with chickpeas. Sprinkled with
Salad with lettuce
Shred (cut in large pieces) salads, add red beets, corn, onion, blue cheese, croutons and arrange on top sliced fillet Elena (prosciutto). Sprinkle with raw nuts and a bit of green onion. Separately
Wash and Chopped salad. Add chopped green onion, cucumber and seasoning with salt, sunflower oil and vinegar. Radishes cut into thin circles and shape of roses.
Wash and Chopped lettuce in large pieces. Slice the cucumber halves. Radishes in half. Do not cut, and develop the crab sticks, then choppy and them. Salad seasoning to taste with lemon juice, olive
Wash arugula and place in salad. Cut, washed and cleaned of leaves strawberry pieces. Spread them on top. Bake kernels briefly in the pan, as they have previously broken into pieces, but not too small
Cloves of garlic cut in half and smeared them with the inner surface of the bowl, which will prepare the salad. Lettuce is washed, dried and chopped. Beets are boiled for about an hour (the time
Cut the tomatoes, cucumber, lettuce, add raw sprouted seeds and mix everything. Season with products for dressing and stir again. For seeds: raw quinoa, peeled sunflower and spelled are soaked in
Both salads are washed, their leaves are dry and tear into a bowl. They add chopped onions, boiled corn (can be used canned), diced apple, grated eggs (one is allowed to decorate the top) and tear to
Salad chopped in large pieces. Cucumber, apples, boiled eggs and the crab sticks cut into cubes and add to it. Pour dressing salt, olive oil and the juice of one lemon. Decorate with olives.
Lettuce washed, drained and cut into strips. To this was added the corn, onion and pepper (chopped) eggs and grated or diced. Salad dressing flavored with milk, mayonnaise, vinegar, salt and olive oil
Iceberg is broken or cut into strips. Arugula is broken and added together with pre-cut radishes, cucumber and pepper. Pour a cherry domatchetata and soy sprouts. Salad dressing flavored with olive
From stalks mint leaves are harvested and passaged with garlic and a little olive oil. Mix with yogurt dressing and seasoned with plenty of black pepper and salt. In a large pot boil water with salt
The lettuce is cut into strips. Add and chopped crab sticks, capers and olives. Salad flavored with a dressing made from the juice of one lemon, salt and olive oil. Mix well and consume immediately.
Zucchini cut into crescents, the pieces are rolled in flour and fry until golden in the heated sunflower oil (olive oil). Drain on paper towels and placed in a container with a lid to soften. Lettuce