Chicken broth recovery
Garlic cut into in small pieces, put it in the broth with pepper, and heat to boiling. Once it boils removing from heat, add lemon juice, lemon rind and inner part and cover with a lid. As cool a
Garlic cut into in small pieces, put it in the broth with pepper, and heat to boiling. Once it boils removing from heat, add lemon juice, lemon rind and inner part and cover with a lid. As cool a
To beaten egg add other products. The mixture was allowed to swell approximately 20-30 minutes. Grebva with wet teaspoon and using another spoon break off small pieces which are placed in the boiling
Mix the flour, water, egg and chilli, so that it becomes Gasta mess. Triturated through a slotted spoon into boiling chicken broth, ie slurry falls as drops. Add spices to taste. This broth is vnogo
Water, grated garlic, fat, salt, pepper and broth put to boil on the stove. During this time, diced bread fry in oil until it turns rosy.Can be brown, sprinkled with fat, stirring occasionally not
Cut the meat into small pieces, add other products and boil a very low heat for 1 hour. Broth is filtered through a thick gauze. If necessary doizbistrya with egg white as follows: add a slightly
The ribs are tied in an appropriate form with white thread, bones are placed in white cheesecloth, cleaned leeks tied together with celery, tomatoes are cut two halves, clovescheto be pinned in onions
All Products except wine brew a very low heat for an hour and a half. The soup is strained and cooled well. Remove all the fat, add the wine and serve.