In salted water boil the potatoes, cut into cubes and carrots, cut into thin slices. Roasted peppers are peeled, cleaned of seeds and cut into small pieces. Ham cut into cubes. Everything was mixed in

Boil the carrots and cut into cubes, fry the eggplant and cut. Ham cut into small cubes, cheese and grate. Put them in a bowl. Mix mayonnaise, cream, pressed garlic and salt, pour the vegetables and

In a bowl, mix cooked in salted water and chopped small diced potatoes and carrots, cooked peas and chopped mushrooms. Add mayonnaise, mixed with yogurt, stir and leave in refrigerator.

Well washed potatoes are cooked unpeeled (maybe steamed). Peeled carrots and potatoes are grated, add diced pickles and sausage. All pour mayonnaise mixed with yogurt. Served in a beautiful court and

Potatoes, carrots and beets are cooked and cut into cubes . Onions cut into small pieces. The fish is cleaned of bones and broken into small pieces. At the bottom of a large pan (cake) put half of the

Cabbage and carrot grated, tomatoes cut into cubes, and onion - chopped. Add corn and seasoned with salt. For the dressing mix the mayonnaise and lemon juice. Vegetables are divided into bowls and top

Beetroot, carrots and garlic finely grated grater. Add chopped parsley and seasoned with salt, olive oil and vinegar. Peppers and tomatoes cut into julienne. All products are arranged in individual

Red beet is peeled and placed in boiling water to soften for 10 minutes. Carrots grate them add the grated beetroot. Then add the chopped dill and garlic. Add lemon juice, olive oil and salt. Stir and

Cucumber and carrot peel and cut into very thin and long strips. Seaweed is prepared under the direction of the container, but usually need to be soaked in hot water for 2-3 hours. Fidel proceed in

Cabbage is cut and crushed with salt, add grated carrots, sunflower oil, vinegar and mayonnaise and mix.

Cucumbers and tomatoes cut into cubes, carrots and onions sliced, red cabbage julienne. All vegetables are mixed and dispensed into individual bowls. On each portion put two slices of feta cheese

Peel cucumbers, halve in length and are cut obliquely julienne. Tomatoes cut in half and then into crescents. Chop the onion, sliced ​​carrot and cabbage into julienne. In individual plates are

Cook the cookies with potato crust and carrots in lightly salted water and drain immediately. Allow to cool slightly and the potatoes are peeled and carrots were scraped smooth with a knife to remove

Oatmeal soaked in warm water for 2 hours. Cabbage cut into thin strips, carrots grated and added to the water drained from oatmeal. Season with lemon juice, olive oil or sunflower oil and salt. The

Cooking separately carrots, beets, potatoes and eggs. Separately, grated carrots, beets and potatoes. Egg white grated finely grater and yolk separated. Chop finely. At the bottom of transparent glass