Pork meat is cut and fry in the oil in a saucepan. Salt and stirred. Onions and peppers cut in large pieces and mix with the meat. Pour a sliced ​​mushrooms, grated tomato, diced pickles and olives. Seasoned with salt, herbs and pepper and stir. Comminute above the feta cheese and sprinkle with parsley. Tap the egg and leave on low heat until egg is obscure.