500 g beans
2-3 peppers 1 hot pepper
1 can (200 g) Corn
2-3 cloves garlic
spices - pepper, black pepper, cumin - 1 tsp
Beans put to boil and when it does it change the water. Once the boil again in new water, add chopped onion, garlic, sliced carrots, cut into small strips of peppers, salt, sunflower oil and spices. When almost cooked put corn and chopped tomatoes. Allow to boil until ready.