Egg meatballs - II type
Hard-boiled eggs are grated. Put them raw eggs and other products (bread drain the water). The mixture should be thick, as meatballs, if necessary, be added a little bread. The mixture was stirred
Hard-boiled eggs are grated. Put them raw eggs and other products (bread drain the water). The mixture should be thick, as meatballs, if necessary, be added a little bread. The mixture was stirred
Eggs Boil and grate. Add flour, salt, pepper and other spices to taste. Skinless Sausage also grate and add to the eggs. Everything is mixed well. Formed into balls, rolled in flour or semolina and
Boiled eggs are crushed and mixed with raw salt, pepper, cumin and savory. Fry meatballs (pour with a spoon). Finished balls are removed in the plate and in the same oil fry the tomatoes. Once the
The eggs are broken and they were added finely milled biscuit, grated cheese, chopped parsley, salt and pepper to taste. The mixture was stirred well. A tablespoon pour a little of the mixed highly
Eggs are broken down and add to finely milled rusk, grated cheese, chopped parsley, salt and pepper to taste. The mixture was stirred well. With spoon pour a little of the mixed preheated oil and fry