Bishkotena layered cake with macaroons and kisses

Submitted by enr on 12 Jun 2012
200 g biscuits
200 g small macaroons
200 g small kisses
# Lemon Cream:
tea cup sugar 1
1 tea cup water
3 tablespoons flour
1 egg
1 lemon (or average half if large)
# buttercream:
250 g butter
1 tea cup powdered sugar
# Milky cream:
tea cup milk 1
2 yolks
3 tbsp sugar
3 tbsp flour
additionally about 250 ml fresh milk syrup
Bishkotena layered cake with macaroons and kisses
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Biscuits melt in the milk and place on the basis of cake. Prepare the lemon cream, all products are cooked under constant stirring. When cool add the lemon juice and grated sheet. Products for oil cream mix to. Milky cream is boiled, everything necessary for him to be confused with wire and put the stove in a pot . When dairy cream cool mixed with cream. In laying the cake (in shape with a diameter 26 cm) macaroons and kisses are also melting in milk. A ranking is this: at the bottom are biscuits, second row - on biscuits, butter, milk cream, third-row macaroons, 4th row - on Walnut lemon cream, fifth-row kissing, 6 th red- on-kisses-fat milk cream, which closes and cake. Leave in a refrigerator to cool.
2 users
12 Jun 2012
Newspaper * glutton *


sounds tempting! Probably, it will be rich in taste :) In favorites is!

Reni, I am happy with the result, but the taste will share tomorrow :)! I will try to upload a picture and cut!

I like a good combination with all products, will try.

I put in favorites. Nelly, I look forward to and a picture of a piece! Bravo for the recipe!

A great combination of flavors! I had doubts about syrup of macaroons and kisses, but the recipe was quite successful. It is worth to try :)!

2 again. butter of how many grams and the baking what diameter is?

DANIKA, butter sachets are 125g, and the form in which arranged the cake with a diameter of 26 cm.

nela111, please add this information in the recipe itself.

Nell cake fully justified my expectations :) It's great! Very, very tasty!

cake made yesterday and today cut piece (wanted to tighten well). Taste very very liked, but for me it is too sweet! Other tasters, however, did not fail to ask and extra!