Ingredients
2 liters of water
500 ml wine
250 ml vinegar
1 carrot
1/2 onion
1-2 bay leaves
15-20 peppercorns
2 cloves
Method
All mix and boil for 5-10 minutes. The game is completely flooded with cold marinade and let stand for 8-10 hours, paying in 1-2 hours.
Containers:
Difficulty
Easy
Tested
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