Mushrooms cut into slices peppers - squares and chicken fillet bites. On medium heat in a frying pan put a little oil and add the meat with pepper. Once the meat turns white, add the mushrooms. Fry and stew with lukewarm water in the same pan. Shortly before the water to boil off, put spices. When you stay full of fat, pour slightly pre-warmed cream (not to be crossed). Can be garnished with sweet and sour sauce.