Kavarma in bread
The meat is cut into cubes and pour 2 cups water and boiled. Add half an onion, carrots and potatoes, cut into chunks. Insert and sugar. Coarsely chopped onions (2 heads) fry in the oil about 3-4
The meat is cut into cubes and pour 2 cups water and boiled. Add half an onion, carrots and potatoes, cut into chunks. Insert and sugar. Coarsely chopped onions (2 heads) fry in the oil about 3-4
In a medium saucepan in olive stew dry veal, cut into small cubes. Add the leeks and onions. Allow to stew about 15 minutes, stirring until tender. Tomatoes and peppers cut into thin rings. Arrange a
The beef is cut, chicken too. Peppers remove the stems and seeds, of Chorbadzhiyski too. Large sach - or metallic ring is heated to fire. Pour a pod aims to pooparlyat, remove and cut. Put it in saci
Diced meat fry until golden in half of the oil. Then the pot was capped and meat stew. Chop in large pieces mushrooms - slices and tomatoes and peppers - small pieces. Chop the mushrooms and fry the
The meat is hammered and cut into small pieces, add salt and let sit for 30 minutes. The fat is heated and there with latticed spoon twice put meat. Fry until golden brown gain. Remove and place in a