Cooked snails

Submitted by enr on 08 May 2009
Ingredients
2 kg snails
4 tbsp olive oil
1 onion
2 bouillon cubes
4 cloves garlic
2 bay leaves
oregano, salt
Cooked snails
Photo added on
Photo author
ivasa
Method
Snails are washed and cleaned well. In a pot of cold water was boiled, with the addition of other products. Boil about 40 minutes. Are suitable appetizer for beer.
Containers:
Difficulty
Easy
Tested
0 users
08 May 2009
Author
ivasa

Comments

in shell you boil them? :(