500 g minced meat
vegetables canned, frozen or fresh
1 onion (or leek stalk 1)
2-3 cloves garlic
Photo added on
Minced meat spread in pan and stir with a little cold water (add the minced meat in a little cold water and stir to break - if you put hot water, mince the granules). Add finely chopped or grated carrot and a piece of celery, chopped onion, garlic and parsley. Stir well. Add the drained vegetables (if canned), mix, such as broccoli and cauliflower are added last. If necessary add salt. On top sprinkle with breadcrumbs. Bake initially heated oven, then reduced to about 180-190 C. After baking sprinkled with grated cheese and returned to the oven for a few minutes. * If using frozen vegetables are added without thawing. If you use fresh, slightly pre stew. * In the mince mixture not add extra fat. If it is added dry sunflower oil.
great dish for the winter! Will definitely do it! Thanks for the recipe!
Great recipe! We'll try a must! Goes to Favorites!
I still did not understand anything ... Minced meat fried you? Then I understand how to do. But if raw - how to shuffle? Or actually interfere?
Rally, the recipe has nothing fried. Everything is in its raw form. In minced add a little cold water and stir to break / if you put hot water, mince the granules. At least our mince is one where you have no idea /. If you're more comfortable, mixes all products in a bowl and then it spreads out into a baking pan. The dish is quick and the *empty the refrigerator and started jars. '
Thank you, Ina:-) Now I understood.
TBA is great. Bravo Inche. Fast dish with a potato and pyurentse cmon. Super :).
Very tasty and easy. I put 2 different package frozen vegetables. Thank you!
Thank you all! Glad recipe you like.
It does sound very appetizing and is snimchitsata Mmm - will be tested immediately! (Sun)
The meal was great too, nedobavyam fat on my home. mince.
Wonderful recipe, get more than great. Will repeat and will repeat myself!
Vesi, very glad that you liked the meal!
Very tasty healthy dish. Ina, thank you for the nice recipe!
Villas, I'm glad that you experimented with the recipe! Hopefully you've eaten with pleasure :) Congratulations for the idea cheese to put a grid on top of the manner of presentation for the wonderful picture! :)
again great recipe - keep impoviziram
Rade, I love improvising and I am glad that you improvise on their way this idea!