Potato patties in the oven

Submitted by enr on 20 Jan 2009
1 kg potatoes
2 yolks
2 tbsp flour
1 tbsp finely chopped parsley
2-3 cloves garlic
Potato patties in the oven
Photo added on
Photo author
Wash 1 kg potatoes and them Boil in salted water. Peel them and still hot mash with a fork. Add to mashed potatoes 2 tablespoons of flour, 2 egg yolks, 1 tablespoon finely chopped parsley, salt, pepper, grated nutmeg, 2-3 cloves of crushed garlic. Stir the mixture well. With a wet spoon make balls of this mixture and arrange them at a distance from one another in an oiled baking dish. Bake them in the oven. Serve them with some flights Overdone butter and sprinkled with chopped parsley.
6 users
20 Jan 2009


I opitmala potato meatballs in the oven, but surely also become better as eat less fat.

I really liked because bake! Great idea!

Nutmeg required? I like very much because not stand two hours to fry, and so takes less fat

It's all a matter of taste and personal preference. Nutmeg is very suitable for potatoes, but not necessarily. If you do not like it, do not use it ... black pepper is enough.

Wow-is-is-is-is a failure in the kitchen ... Became something like a large pancake. Everything razplyoka ... Cornelia, I'm not wrong thing, is there any trick to baking. I did everything in the recipe ...

Reni, make your meatballs with your hands and roll them in flour. So now put them in a greased pan, turn them to be lubricated on both sides and then baking them. I this recipe I have not tried, but thank you for sharing failure and will make it a meal.

Cornelia, it became ryadichko and can not be done on the meatball hands. Whether protein not clamp them ... I do them with 1 whole egg and only a slight instr but stay as meatballs.

How can 2 egg yolks to liquefy 1 kg mashed potatoes? There and flour ... Reni except potatoes have been less without you realized. Otherwise it occurs to me to explain. To peel them very thick, parsley have been wet ... Strange thing ...

I think we have to put an egg / white and yolk /. Here, I would boil potatoes steamed, not waved in boiling water.

Today I made meatballs, but the idea of ​​them BABY baked in the form of muffins, but instead of parsley added grated cheese. Very tasty get!

my potatoes were less and the other products put *eye*. I put a whole egg and a little cheese. And I do not like fried, so this recipe I liked.

I did today and meatballs were very tasty, but I think next time I put the bread crumbs, flour and not because they are not tightened enough, maybe so reni55 said that it has become like a giant pancake! Success of others;)

Today I did it and I put bread crumbs instead of flour because I was fresh potatoes, and spices for added fresh herbs and a little fresh dill, smell great. Goes to Favorites

I made them last night and am very pleased with the result! I could not stop eating! :)

Congratulations for the recipe. Became very delicious, all at home we liked. I will do in the near future again. The most important thing is not greasy;)

not hitting my potatoes fried meatballs do here these ..