Paste eggplants with mayonnaise and cheese

Submitted by enr on 19 Sep 2011
Ingredients
2 eggplants
2 tbsp vinegar
5 tbsp crumbled feta cheese
100 g mayonnaise
2 cloves garlic
salt
Method
Eggplants baked, peel and smash mashed. Add the feta cheese, vinegar, mayonnaise, garlic, flavor and salt mix.
Containers:
Difficulty
Very easy
Tested
0 users
19 Sep 2011
Author
magicekova