Desserts with mascarpone

Tart with chestnut stuffing Chocolate

Difficulty
Average
Method

Chestnuts are cooked, then peel and smash. Prepare the dough with hands smash the butter, sugar and flour two types. Add egg yolks, eggs and grated lemon rind. Everything is well kneaded, shaped ball

Layered cake Tenderness

Difficulty
Average
Method

Eggs and sugar beat with a mixer. Then add the oil, pureed bananas and finally add the dry ingredients. Stir until a homogeneous mixture and bake 15-20 minutes at 180C degrees. Then, the syrup

Fruit layered cake with mascarpone

Difficulty
Very difficult
Method

For the base: crash yolks with half the sugar until white set and thicken cream. Sieve the flour with cocoa and vanilla, and egg whites are broken down into the snow with the remaining sugar. To the

Pasta Vitosha

Difficulty
Average
Method

Stir all products for the cream with a mixer. Both the base is cut in the middle, we get four rectangular bases, 8-10 cm wide, the length does not matter mazhem prepared with cream and redim one

Currants with cream and biscuits

Difficulty
Easy
Method

Currants washed. Resources are 4 small clusters and the rest is cleaned by the handles. Prepare 4 cups for serving. Each cup is placed in a cut in large pieces cookie and 1 tbsp chocolate sprinkles

To make yourself Mascarpone

Difficulty
Average
Method

Heat the cream in a water bath on medium heat to a temperature of about 87C degrees. Not all have thermometers for food at home, so I just warm it up steam well preheated, but not boiling water. It

Rice pudding with orange and cinnamon

Difficulty
Average
Method

In a saucepan put 2 cups water, piece of orange peel, salt and the butter. Put on to boil. Add the rice and once again boil, reduce heat. Boil, as the pan and shake until the liquid is absorbed (about

Pumpkin pie with mascarpone

Difficulty
Average
Method

Pumpkin cleaned of seeds. Tray stood with baking paper and put it on the pumpkin turned upside down. Put it in the oven at 180C degrees to bake until soft. More hot peel. While the pumpkin cool

Homemade biscuit layered cake

Difficulty
Average
Method

Four egg yolks with powdered sugar and soft butter (dab and melted) was stirred with a mixer, was gradually added at least mascarpone and stirred to obtain a homogeneous mixture. Separately, mix the

Chocolate layered cake with pumpkin

Difficulty
Very difficult
Method

Pumpkin is cut into 4 pieces and sprinkle with 3 tbsp sugar , bake 1 hour in preheated oven 200C degrees with a fan, be passaged. It can be cooked and steam, while the passage is added and the sugar

Pumpkin tiramisu

Difficulty
Difficult
Method

Prepare a deep rectangular court. I used a rectangular baking dish with dimensions 22h12 cm (9h5-inch). Zastelete it with baking paper to cover the bottom and sides and slightly protrude above the

Raspberry cheesecake

Difficulty
Easy
Method

The biscuits are crushed, mixed with the butter and essence. This mixture was coated bottom tray cake (with ring). The base bake at 180C for about 20 minutes crash yolks with sugar snow. Then in small