Ingredients
1 cup roasted shelled sunflower seeds
1/4 cup quality olive oil
1 tbsp dried dill
salt
![Paste sunflower seeds and dill Paste sunflower seeds and dill](/sites/en.receptite.com/files/styles/max_325x325/public/en_thumbs/2014/51/R21964UAnnaJamesN78837.jpg?itok=0ct6E3Vc)
Photo added on
Photo author
AnnaJames
Method
Sunflower seeds are ground in a coffee grinder and mix with other products to consistency suitable for spreading on bread. Put it in a jar and refrigerate about 30 minutes before use shall be left at room temperature to relax olive oil.
Containers:
Difficulty
Very easy
Tested
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