Ingredients
200 g cottage cheese
200 g cream
100 g of canned fish
1 hard-boiled egg
salt
pepper
Method
The cottage cheese mix well with cream. Fish are passaged with a fork and added to the mixture. Season with salt and ground black pepper, shaped into bowls and garnish with rings of the egg. The mixture can be used in a sandwich.
Containers:
Difficulty
Easy
Tested
0 users
Source
"Classic dishes with cheese and cottage cheese"