Biscuits grind in a blender, you have crushed them - they are loose and become easy . Put them in a deep bowl. Add other products and nice kneading by hand. Shape as the sausage and put it in the
Biscuits are broken up into small pieces. Add ground walnuts and cocoa. Mix everything very nice. In separate bowl put the butter (not melted, but only slightly warmed) and powdered sugar and should
All products to dismiss, biscuits and the walnuts is ground to a fine. Is formed salamche, wrapped in aluminum foil. Allow to freeze in the freezer, then relax in the refrigerator.
Crushed cookies, add to 50 g ground hazelnuts and confused with chocolate spread. The mixture was left in a refrigerator for about 1.5-2 hours, to cinch the chocolate. On foil is formed with hands
Nice Beat eggs with sugar. Add the crushed biscuits and confused until moistened. Already mixed in large pieces put ground walnuts and vanilla and grated chocolate. All this is thoroughly mixed until
Mix the butter with the sugar added chocolate and stir, grate on in large pieces chocolate, add the walnuts and jam. The biscuits are broken into small pieces sprinkled them with milk and add them to
Biscuits soaked in milk and cut into cubes. Put them in a pan or saucepan. Other products are broken well. The prepared mixture was poured onto the biscuit and it is stirred well. With wet hands, form
Waffles and biscuits broken into small pieces. The walnuts are finely chopped. Add the butter, sugar, cocoa and sweet. Stir until homogeneous. In household foil pour the mixture and formed long
Chocolate is melted in a water bath and added to it be softened butter. Stir until a homogeneous mixture. Add the crushed biscuits, raisins and other fruits, chopped. Mix thoroughly and cooled so as
Crushed biscuits so that there are larger pieces. Add other products and mix, best hands. The resulting mixture was made into a roll. Leave for an hour in the freezer.
Biscuits, sugar, cocoa, and water were mixed and the mixture was divided into three balls. Milk powder, powdered sugar and the butter are mixed well and divided into three balls. On Greased foil
The butter and sugar, beat with mixer until a homogeneous mixture. Add eggs one by one, cocoa the walnuts and biscuits (crushed in small pieces advance). Pour in parchment paper or a plastic sheet
Bread is naronva crumbs or grind with a robot. To it was added cocoa, sugar, milk, essence and mix well. To this mixture was added at room temperature macerate butter and stirred with a wooden spoon
Broken biscuits mixed with chopped walnuts, cocoa and sugar. Low heat put Turkish delight with 1 cup of water and stirred until dissolved. Remove from heat and add the butter, and it melted. Pour in