Pita with feta cheese with sauce

Submitted by enr on 03 Oct 2007
Ingredients
1 packet of yeast
500 g yogurt
1 egg
about 1 kg of flour
salt
# For the filling:
250 g feta cheese
2 eggs
# TOPPING:
2 eggs
2 tbsp sunflower oil
Pita with feta cheese with sauce
Photo added on
Photo author
boika_1973
Method
Kneaded dough products and allow to rise. Separate then three parts. Spread pan with sunflower oil and put the first part of the dough. Sprinkle with sunflower oil and put 1/2 of the filling. Insert the second part of the dough, also sprinkled with sunflower oil and put the other half of the filling. Place a third of the dough. Cut into pieces and pour the beaten eggs and the oil. Leave to rise again. Bake and subtracting from the oven, sprinkle with water and turn a newspaper and a towel to smother.
Containers:
Difficulty
Average
Tested
0 users
03 Oct 2007
Author
pepolina

Comments

Very nice recipe :)

petq92, thank you for the evaluation. This is one of my favorite cakes and I am happy that you feel the same.