1-2 green onions
1 sprig fresh garlic (green part)
1 tbsp sunflower oil
1 tbsp butter
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Cleaned and washed onions cut into small pieces and stew in fat. Add eggs (if more, can advance slightly to mix in a bowl). Mix with onion and add salt. Fry until ready. Serve lavishly sprinkled with chopped dill. * Preset products are for one portion.