Strawberry petit fours

Submitted by enr on 28 Apr 2009
Ingredients
# For the dough:
125 g butter
125 g of powdered sugar
125 g flour
3 eggs
# For the cream:
100 g butter
4 tbsp milk
3 tbsp caster sugar
250 g whole strawberries
Method
The butter was stirred with sugar, added one by one, and finally eggs flour. The dough is baked in a rectangular pan, greased with butter. After cooling is cut into small square pieces. The butter was stirred with the sugar and milk fluffy foam. With injection decorate pasties and on each pile a strawberry.
Containers:
Difficulty
Average
Tested
0 users
28 Apr 2009
Author
vesi_rn