Fruity strawberry cake
In a bowl mix the cream, the butter, yogurt eggs and sugar. Beat well with mixer. Add the flour mixed with baking powder. Beat all over again. The dough should be liquid, not thick. Divide the dough
In a bowl mix the cream, the butter, yogurt eggs and sugar. Beat well with mixer. Add the flour mixed with baking powder. Beat all over again. The dough should be liquid, not thick. Divide the dough
For the base biscuits are crushed and mixed with sugar, cinnamon and comminuted walnuts. Add the soft butter and pour in the form of cake. Presses are nice, making a wall to stop the filling. Put it
Eggs and cream the feta cheese should be at room temperature. Using a food processor or with a wire whisk nice mix the flour, powdered sugar and salt. Then add the butter, cut into small cubes and
To flour mixed with sugar is added cold butter and crushed by hand crumbs. A mixture of coconut, oats and walnuts. Everything is mixed well. Leave in the refrigerator until ready fruit. Washed and
Cold butter cut into pieces, then mixed with flour, add 1 tbsp sugar and started interfering. Must obtain large crumbs, the mixture was ground with hands, add water and continue to knead until the
The base: Beat the eggs with the sugar and add the flour with baking powder, pour onto a tray - 30h37 cm - littered with baking paper and bake 20 minutes at 200C or until ready. Once it is ready, cut
We offer a very easy and popular in England recipe. Clean the berries from the stems. Wash strawberries and blackberries and throw at them with sugar. Confuse them to cover well with sugar and leave
For the base: Grind the biscuits into small crumbs and add the melted butter. Stir well to moisten. Transfer the cake in the form of a drop-down bed (my diameter 23 cm) or insert an adjustable ring in
Beat eggs with sugar very well. Add the starch with the baking powder while stirring until smooth mixture of dough cakes. Put it in a baking dish 25 cm in diameter and bake at 180C until ready. Allow
The biscuits are crushed, mixed with the butter and essence. This mixture was coated bottom tray cake (with ring). The base bake at 180C for about 20 minutes crash yolks with sugar snow. Then in small
Cream sweetened condensed milk and beat with mixer fast speed for about 5 minutes. The mixture increases in volume and becomes creamy. May, when the stirring was added some strawberries to stain the
Beat eggs with sugar, add the oil, flour, baking powder and vanilla. Bake in a tray 25 cm of 180C, 30 minutes. Once cool a bit applied blueberries. A very light and fluffy pie.
All products are getting into the dough. Pour the mixture into shape with a diameter of 25 cm, covered with baking paper and the walls smeared with butter. Bake at 160-180C 15-20 minutes. Allow to
Put the biscuits in a blender. Grind them into pieces, add the butter and grind a little more to get oil crumbs. Spread bottom and sides of a baking dish with baking paper and pour oil crumbs. With
The biscuits are ground and mixed with melted butter. The mixture is coated bottom of detachable baking dish and went to the refrigerator. Stir the cottage cheese with sugar and sour cream until