Cut the meat into thin steaks. Hammer with a wooden mallet. Season with spices. Tower shouting as follows - meat, tomatoes, meat, cheese, meat, peppers, meat, tomatoes, meat, cheese, meat. The entire tower is smeared with mayonnaise. Three-four seats are attached to skewers for roasting, to not fall apart when baking. Watered with 2-3 tbsp sunflower oil and screwed with foil. Bake 20-25 minutes at 200 C to remove fthe oil and dopicha until golden at 180 S.