Ingredients
oyster mushrooms
butter
pepper, salt
Photo added on
Photo author
tin4eto_
Method
Take the tray and cover with baking paper. Initiate washed and dried mushrooms as each sponge put a little butter.Add salt to taste and sprinkle lightly with pepper. Bake at 150-180C degrees of fan. Great side dish and appetizer.
Containers:
Difficulty
Very easy
Tested
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Comments
looks fast, but I think that oyster must first be boiled for about 20 minutes, because it is quite tough sponge
Nelly assure you that were very tasty. Cooking'm not sure but I think that will be banging. However, mushrooms are very delicate and can easily be damaged and lose its beautiful appearance.
I've done breaded oyster and I boil them in advance. Not banging