Stuffed peppers with mashed potatoes and mushrooms

Submitted by enr on 24 Jul 2009
Ingredients
4 peppers
5 potatoes
50-100 g mushrooms - smaller
1 onion
1 egg
salt
sunflower oil
Stuffed peppers with mashed potatoes and mushrooms
Photo added on
Photo author
BABY
Method
Peppers are cleaned well and cut on wheels. Peel the potatoes and boil in salted water. Mushrooms fry. Chop and fry. Potatoes are creased or Strain well, add raw egg, salt and pepper, onion. In a baking dish greased with sunflower oil rank peppers, put them in potato stuffing, and on filling of mushrooms. Bake in a preheated oven at 200 C for 15-20 minutes.
Containers:
Difficulty
Easy
Tested
0 users
24 Jul 2009
Author
BABY
Source
zefira.net

Comments

Hello! Peppers and did we like, I made them with mashed potatoes and still obtain. Thanks for the recipe.